For catering or holiday orders and inquiries:

tel. (415) 558-8016  

Specialty & Holiday Delights

Pastries, Cakes and Desserts Sandwiches, Salads and Savories Specialty and Holiday Delights

Catered Events

Let Philippe cater your next business breakfast, luncheon or other event for you. Call Nelson or Thom at (415) 558-8016 for assistance. Our standard catered items include:

Canapes

  • Pain Surprise: bread basket filled with finger sandwiches $1.75 each
  • Mini Quiche: Salmon, Spinach, and Lorraine $1.25 each
  • Mini Croque Monsieur $1.75 each

Petits Fours

  • Mini Eclairs $1.50 each
  • Fruit Tartlettes $1.50 each
  • Mini Lemon Tarts $1.50 each

Holiday Delights
Philippe's specialty and holiday delights vary by season. Please call the shop for information on availability or to place an order.

`
buche de noel

 

Buche de Noël

Traditional French Christmas log of light biscuit, soaked with a flavored syrup, rolled with a butter cream filling, and a chocolate cookie base. Offered in three flavors of butter cream; Coffee, chocolate, or chestnut. Finished and decorated with traditional Christmas décor. Available by pre-order only, through December 20.

pecan tart

 

Pecan Tart

Traditional pecan tart finished with an apricot glaze and topped with fresh whipped cream.

no image

 

Cranberry Crumble Tart

Fresh cranberries baked in a butter crust dough, flavored with fresh lemon zest, and topped with a rich buttery streusel.

no image

 

Pear Tart Bourdaloue

Butter crust filled with raspberry jam, frangipane, poached pears, and finished with an apricot glaze.

no image

 

Pumpkin pie

Traditional pumpkin pie topped with crème fraiche.

no image

 

Apple Tart

Traditional French apple tart made with a fresh apple puree, finished with an apricot glaze.

All contents © 2007 Patisserie Philippe. Privacy and Site Usage Policy.
Home page photos by Drew Altizer.